Low fat tuna noodle casserole

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And bonus — I already have all of these ingredients in the pantry and fridge! This Skinny Tuna Noodle Casserole only takes a few minutes to make, is healthier than the traditional recipe, and has the nostalgic comfort of. Keyword: tuna casserole.

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Thank you for this recipe! This healthy tuna noodle casserole is super easy, absolutely delicious, and the last Instead of condensed cream of mushroom, I used fresh mushrooms and low sodium chicken broth. . Calories Calories from Fat This was a lot of work.

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I picked this up under the "freezer" list, but you don't have any freezing instructions. A comfort-filled classic, the traditional dish features a cast of hefty characters— cream, cheese, and noodles—and delivers nearly cal. Shital- I'm happy you are able to cook one meal for the two of you.

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Bake on for 20 minutes, or until the top is lightly browned. We thought this was just okay. Looking back at the recipe though it looks like I used more noodles than called for and forgot to add the salt & pepper. If I More. Say hello to delicious and healthy comfort food!

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And, also, that I used an entire 12 ounce can of tuna and it was not too much. Cooked chicken breast may be used in place of the tuna, if desired add in 1 cup low-fat grated cheddar cheese to the soup mixture, this is only optional for. When you buy something through one of my Amazon links or Craftsy linksI receive a small commission that helps support this site.

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Course: Main Course. This Skinny Tuna Noodle Casserole doesn't taste "skinny". It has extra veggies, a high-quality tuna, and a creamy sauce for a fantastic, easy. Do you know what it is or do I need to figure it out myself?

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Gina, you are just the best! This recipe updates an old classic by using low-fat products. It's a rich, creamy casserole that will satisfy the whole family.—Sharen Oglesby, Anderson. That's all though!

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I've made some similar Lidia's Italy recipes and honestly can't tell the difference. Bonus: Super budget friendly and both freezing methods that Gina describes work perfectly I have tried both … so go ahead and make a double batch and freeze one for next month! I am making It GF and my pasta comes in 16 oz not 6, on ww so need to stick to the points!

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Naturally, it was quite a bit wetter, but it also lost a lot of points! My boyfriend grew up loving his mother's tuna casserole and says he can't even tell 3 cups uncooked yolk-free noodles; 1 can (/4 ounces) reduced-fat. My mom and I made a New Year's resolution to get together once a month to cook something low-fat and healthy.

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Just made this for dinner tonight. When I think tuna noodle casserole, I think loads of cheese, mayo and Even though this version is much healthier than the original, it really. Mine is in the oven now, and I didn't see any mention of foil, so I'm guessing it shouldn't be covered.

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